Saturday, November 9
2:30 - 6:00PM
Adults ages 21 and up
Advance tickets required
Mother/Daughter team Heidi Bohan and Dea Allgood in partnership with Seward Park Audubon Center
Get ready for the holidays with seasonal cocktails and gifts for your friends and family! We’ll learn about the native and wild plants autumn offers us for our seasonal foraging, and then we’ll use them to create classic cocktail ingredients including bitters, tonic water, and fruit garnishes, as well as for ‘batch cocktails’ perfect for parties. This class is interactive with sampling and hands-on demonstrations throughout, and we’ll end with a ‘happy hour’ in the historic manor enjoying classic cocktails with a wild-foraged twist. You’ll take home recipes, your own holiday-themed bitters, and brandied cherries, our gift to you!